Greek Yogurt with Walnuts, Honey & Berries

A classic Mediterranean-style breakfast that balances protein from Greek yogurt, healthy fats from walnuts, antioxidants from berries, and just a touch of natural sweetness. This combination keeps blood sugar stable and supports gut health with probiotics.

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Place Greek yogurt in a bowl.

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For

1

M

I

3/4

cup

Plain Greek yogurt, unsweetened, full-fat or low-fat

1

tbsp

Raw walnuts, chopped

1

tsp

Raw honey, optional, keep minimal

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Per Serving

Calories

250kcal

Fat

9g

Carbs

29g

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Notes

Rich in protein, probiotics, antioxidants, and omega-3s from walnuts.

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