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Prep
15m
Cook
30m
Total
45m
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Ingredients
Method
Nutrition
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Step 1
Heat olive oil in a large pot. Sauté onion, carrot, celery, garlic for 5 min.
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For
4
M
I
1
tbsp
Olive oil
Onion, chopped
2
Carrot, diced
Per Serving
Calories
420kcal
Fat
12g
Carbs
64g
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Dinner,
Mediterranean Diet
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