
Prep
15m
Cook
6m
Total
21m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Prep the kale: Strip the ribs from the kale, chop the leaves into bite-sized pieces, and place in a large bowl. Sprinkle with a small pinch of sea salt and massage until softened and darker in color.
Made it? Claim it.
Roasted chicken or turkey Butternut squash soup A crusty baguette or sourdough
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Prep
15m
Cook
6m
Total
21m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Prep the kale: Strip the ribs from the kale, chop the leaves into bite-sized pieces, and place in a large bowl. Sprinkle with a small pinch of sea salt and massage until softened and darker in color.
Made it? Claim it.
Roasted chicken or turkey Butternut squash soup A crusty baguette or sourdough
Cancel